Masters Champions Dinner Menus Through the Years: A Tradition of Culinary Choices The Augusta National Golf Club’s Champions Dinner, a cherished tradition at the Masters Tournament, has long been a highlight of the event. Each year, the winner of the Masters selects the menu for the following year’s dinner, which takes place on Tuesday during tournament week. This custom dates back to 1952, when defending champion Ben Hogan established the “Masters Club” for past champions. The club’s founding included honorary memberships for co-creators Bobby Jones and Clifford Roberts, with tournament chairmen later joining the annual gathering. Attendees receive an inscribed gold locket shaped like the club’s emblem as a token of membership. A unique aspect of the tradition is that each champion covers the cost of their chosen menu for all past winners. The menus have evolved over decades, reflecting the personal tastes and cultural influences of the champions. For instance, Rory McIlroy, who won his first Masters in 2026, opted for a menu featuring grilled elk sliders, aligning with his previous interest in wild game. Scottie Scheffler, the 2022 champion, maintained a consistent approach in 2023, offering a balanced selection that appealed to a broad audience. In 2020, Tiger Woods returned to his childhood favorites, serving fajitas and sushi alongside steak and sashimi, a nod to his early years in Southern California. Other notable menus include Patrick Reed’s elaborate spread in 2019, which showcased his depth of culinary planning, and Sergio Garcia’s 2018 dinner, which incorporated traditional Spanish dishes like lobster rice. Danny Willett’s 2017 menu was described as quintessentially English, rivaling Sir Nick Faldo’s 1997 fish and chips.#masters_tournament #augusta_national_golf_club #ben_hogan #bobby_jones #clifford_roberts
Rory McIlroy’s Masters Champions Dinner Menu is Here The first round of the Masters is 22 days away, but attention is now turning to the Champions Dinner, an event hosted by the defending champion, Rory McIlroy. The menu for the dinner, which takes place on Tuesday of Masters week, was officially released Wednesday. The dish list includes items like Wagyu Filets, Grilled Elk Sliders, Bacon-Wrapped Dates, and Rock Shrimp Tempura, all designed to honor McIlroy’s achievement of winning the Career Grand Slam. McIlroy, who secured his fourth major title last year, will serve the meal to fellow competitors and guests. The menu reflects a blend of gourmet and adventurous flavors, with dishes that highlight premium ingredients and creative preparation. The Bacon-Wrapped Dates, for instance, combine sweet and savory elements, while the Grilled Elk Sliders offer a lean, gamey twist on traditional sliders. The Wagyu Filet, known for its marbled texture and rich flavor, is a centerpiece of the meal. The dinner is part of the Masters tradition, where past champions host their peers in a celebration of the sport. McIlroy’s menu is described as fitting for a player who has already achieved the pinnacle of golf. The event is scheduled to take place 20 days after the first round of the tournament, giving attendees time to prepare for the week’s challenges. McIlroy’s victory last year marked the culmination of a long journey, and the dinner serves as a moment to reflect on his success. While the focus will soon shift to the competition itself, the menu offers a taste of the prestige associated with the Masters. Attendees can expect a dining experience that matches the significance of the event, with each dish crafted to impress and delight.#rory_mcilroy #masters_tournament #champions_dinner #wagyu_filets #bacon_wrapped_dates
Masters picks 2026: Our 13 best bets to win at Augusta National The Masters is set to begin, marking the first major championship of the year and drawing widespread attention from golf fans and beyond. With its storied history and prestige, the tournament remains a focal point for the sport. Ahead of the event, GolfDigest.com has compiled its annual list of top contenders to claim the green jacket, based on recent performance, form, and odds from DraftKings. Here’s a breakdown of the leading candidates for the 2026 Masters. Xander Schauffele is the top pick at 18/1, having finished in the top 10 at Augusta National in his last seven appearances, including three consecutive years. His third-place finish at the Players Tournament signals he’s returning to peak form. However, concerns linger over his putting, which has dipped to 53rd in strokes gained compared to his dominant 2024 major season. Bryson DeChambeau follows at 10/1, having improved his Augusta National performance in recent years with back-to-back strong showings. His recent LIV victory in Singapore adds momentum, though the course’s challenging bunkers could pose a risk, as seen in his previous struggles. Rory McIlroy is the third favorite at 7/1, with an impressive record of top-10 finishes in 12 of his last 12 Masters starts. His 2025 victory completed the career Grand Slam, but the pressure of following such a historic win and a lingering back injury may affect his performance. Scottie Scheffler, the world No. 1, is at 3.5/1 after winning two of the last three Masters tournaments. Despite his recent success, some question if he’s in a slump, given his five-tournament losing streak. While his odds are favorable, the challenge of maintaining consistency remains.#xander_schauffele #bryson_dechambeau #masters_tournament #golf_digest_com #augusta_national
